We're on the "other" coast of Sardegna now, in Alghero. Today we enjoyed a ride on one of the most beautriful stretches of coastline we've ever seen, the road south to Bosa. Heather and Steve pose on their way back through Alghero. We'll dine on rock lobster tonite in the old town before we head back to the east coast tomorrow. We'll stop along the way at a lovely agriturismo and dine on some inland Sardinian specialties, including the famous roast suckling pig, "porceddu".![]()
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